Cork City Centre
On Tuesday, we got into the city in the afternoon, and spent the first few hours wandering around and exploring Cork City.
Cork and the River Lee
The hostel we stayed in was just along the river across from the City Center. Not a bad location for only 15 euro a night!
Swan on the River Lee
University of Cork
On the west end of town is the beautiful campus of Cork University. We met a couple of the students around town at various pubs during the week.
Dan Lowry's Tavern- one of the old style pubs of Cork. No Guinness served here, only Murphy's Cork Brewed Stout. Its better than Guinness (so I'm told!)
My Bangers and Mash at Dan Lowry's with a pint of Murphy's- the Special
The food in Cork was overall incredible- its known as the Gourmet Capital of Ireland. I enjoyed fresh seafood, traditional Irish dishes, and great restaurants all over the county.
Cork City and the River Lee at high tide.
Even though Cork is one of the largest cities in Ireland, it has the feel of a town the size of Wooster, with everything easily accessible and the people being very friendly and helpful. Everyone knows everyone, and is very welcoming to visitors.
Cork City Hall
Port of Cork
Cork has a vibrant fishing culture, and is one of the best places to go for seafood on the whole island. The fishing fleets go out every morning and come back with catches of cod, prawns, mussels and oysters.
The English Market and Farmgate Cafe
Cork is home to the largest Old English style Market in Ireland, and features the Farmgate Cafe above it. You can actually go down along the butchers and fish and vegetable mongers below, select and buy what you want, and then have it cooked and served to you above in the cafe. Today, Friday, before I left, I ate here and had some Irish Seafood Chowder. I picked out the mussels, crab and cod cheeks at a fish-mongers below and had it cooked in the chowder!
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