Monday, 29 August 2011

A typical Irish breakfast:

So today, I had a traditional Irish breakfast with my host family, including sausage, rashers (bacon), fried mackerel, white blood pudding, yogurt, toasted soda bread, black currant marmalade, poached eggs, milk and tea. If I don't gain ten pounds on my semester I don't know how!
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4 comments:

  1. jnelson30 August 2011 at 00:01

    Johnny
    It will be easy to gain weight. The full irish breakfast is something else. It keeps you going all day long.

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  2. John William Nelson30 August 2011 at 04:32

    So I've noticed. It's nice though, because my family feeds me a big breakfast in the morning and then I go off to classes and don't usually have to worry about spending too much on lunch. Then its back to my homestay for a big dinner. It actually works out quite well.

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  3. Debi31 August 2011 at 20:42

    How was the blood pudding?

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  4. John William Nelson3 September 2011 at 07:50

    Well, I don't like the black blood pudding, but the white pudding that my host family eats for breakfast is actually very good and has a lot of flavor and spices. I like it.

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